Melt into the irresistible gooey center of these Chocolate Lava Brownie Cookies – a chocoholic’s dream come true!
Ingredients:
1/2 cup unsalted butter
12 ounces semi-sweet chocolate chips
1/2 cup granulated sugar
1/2 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/4 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
Additional chocolate chips for filling
Directions:
Preheat oven to 350°F (177°C).
Melt butter and chocolate chips together; let cool slightly.
Whisk together sugars, eggs, and vanilla. Stir into the chocolate mixture.
Sift in flour, cocoa powder, baking powder, and salt; fold to combine.
Chill dough for 15 minutes for easier handling.
Form dough into balls, insert a few extra chocolate chips in the center of each, and place on baking sheet.
Bake for 10-12 minutes until the tops are glossy and cracked.
Let cool on baking sheet for 5 minutes; transfer to wire rack to cool completely.
Prep Time: 25 minutes | Cooking Time: 12 minutes | Total Time: 37 minutes | Kcal: 220 kcal per cookie | Servings: 18 cookies
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