Garlic Bread Pizza

 Garlic Bread Pizza: The Ultimate Cheesy, Garlicky Delight

If you love garlic bread and pizza, why choose between them? This Garlic Bread Pizza combines the best of both worlds—crispy, buttery garlic bread topped with gooey melted cheese, rich tomato sauce, and your favorite toppings. It’s the perfect weeknight dinner, game-day snack, or quick comfort food that delivers big flavors with minimal effort.

Why You’ll Love This Recipe

Quick & Easy – Ready in under 20 minutes with just a few ingredients.

Irresistibly Garlicky – Every bite is packed with buttery garlic flavor.

Crispy & Cheesy – A crunchy base topped with melty mozzarella and your favorite toppings.

Customizable – Make it classic with pepperoni or go gourmet with fresh basil, ricotta, or veggies.

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Ingredients & Their Roles

For the Garlic Bread Base:

1 loaf of French bread (or Italian bread) – Provides the perfect crispy yet chewy foundation.

4 tbsp unsalted butter, softened – Creates a rich, buttery base and helps the garlic flavor soak in.

3 cloves garlic, minced – The heart of the recipe, infusing every bite with robust garlic flavor.

1 tbsp fresh parsley, chopped – Adds freshness and a pop of color.

¼ tsp salt – Enhances the flavors and balances the garlic and butter.

For the Pizza Topping:

½ cup pizza sauce – Brings in a tangy, tomato-rich flavor base.

1 ½ cups shredded mozzarella cheese – Creates that signature melty, stretchy texture.

¼ cup Parmesan cheese, grated – Adds a salty, nutty bite.

Toppings of choice – Pepperoni, mushrooms, bell peppers, olives, sausage, or anything you love!

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Step-by-Step Instructions

1. Prep the Oven & Bread

Preheat your oven to 400°F (200°C). Line a baking sheet with foil or parchment paper for easy cleanup.

Cut the French bread in half lengthwise. Place the halves cut-side up on the baking sheet.

2. Make the Garlic Butter

In a small bowl, mix butter, minced garlic, parsley, and salt. Spread this mixture evenly over the cut sides of the bread. Toast in the oven for 5-7 minutes until lightly golden and crisp.

3. Add Sauce & Cheese

Remove the toasted garlic bread from the oven. Spread pizza sauce over each piece, leaving a slight border. Sprinkle generously with mozzarella and Parmesan cheese.

4. Add Toppings & Bake

Layer on your favorite pizza toppings. Return the bread to the oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.

5. Slice & Serve

Let it cool slightly, then slice into portions and enjoy!

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Pro Tips for the Best Garlic Bread Pizza

Pre-toast the bread – This prevents it from getting soggy when you add the sauce.

Use fresh garlic – Freshly minced garlic offers the best punch of flavor.

Go heavy on cheese – A mix of mozzarella, Parmesan, and even provolone takes the texture up a notch.

Broil for extra crispiness – Want an even crispier finish? Broil for the last 1-2 minutes.

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Serving Suggestions

Pair this Garlic Bread Pizza with:

A fresh side salad – A crisp Caesar or garden salad balances the richness.

Dipping sauces – Marinara, ranch, or garlic butter for an extra indulgent touch.

Soup pairing – A warm bowl of tomato basil soup makes it a comforting meal.

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Why This Recipe Stands Out

This Garlic Bread Pizza is the ultimate quick-fix meal that doesn’t compromise on flavor. With buttery, garlicky goodness, a crispy base, and gooey melted cheese, it’s an instant crowd-pleaser. Whether you’re looking for a fast weeknight dinner, a snack for movie night, or an easy party appetizer, this recipe delivers every time. Try it once, and it will become a go-to favorite in your kitchen!

Craving homemade pizza but short on time? This Garlic Bread Pizza is your perfect solution. Make it today and experience the ultimate cheesy, garlicky perfection!